Menu

Platter

Platter menu

Karlas selection – served from 11.30 am – 5 pm
Ordered by minimum 2 persons

Karla’s herring based on Krone aquavit, sour cream and dill
Pan-fried filet of plaice served with homemade remoulade
Karla’s cured salmon with sweet homemade dill-mustard
Homemade chicken salad mixed into mayonnaise served with bacon
Danish roast pork served with homemade red cabbage and pickled cucumbers
Brie served with crackers and grapes

Kr. 269,- per person

Karla’s large selection – served from 11.30 am – 5 pm
Ordered by minimum 2 persons

Marinated herring served with curry dressing
Salted and fried herring served with fried onions and beetroots
Pan-fried filet of plaice served with homemade remoulade
Karla’s cured salmon served with sweet homemade dill-mustard
Homemade meatballs served with red cabbage and pickled cucumbers
Roastbeed with horseraddish, fried onions and remoulade
Danish roast pork served with red cabbage and pickled cucumbers
Homemade chicken salad mixed into mayonnaise served with bacon
2 types of cheeses served with crackers and grapes

Kr. 349,- per person

Open faced sandwich

Open faced sandwiches served from 11.30 am – 5 pm

Fish

Karla’s homemade herring based on Krone aquavit, sour cream and dill
Kr. 95,-

Marinated herring served with homemade curry dressing and ½ egg
Kr. 95,-

Salted and fried herring served with fried onions and beetroots
Kr. 109,-

Spiced herring served with apple-onion dressing
Kr. 109,-

“Sol over Gudhjem” – Smoked herring served with raw egg yolk, chives and radish
Kr. 115,-

Karla’s cured salmon served with sweet homemade dill-mustard
Kr. 109,-

Egg and shrimps served on rye bread with mayonnaise
Kr. 129,-

Pan-fried filet of plaice served with homemade remoulade
Kr. 129,-

Smoked eel served with scrambled eggs
Kr. 169,-

Fried and steamed plaice served with shrimps, asparagus and homemade thousand island dressing
Kr. 189,-

Vegetables

Karla’s potatoes served on rye bread with mayonnaise, chives, raw and fried onions
Kr. 89,-

Meat

Karla’s meatballs served with red cabbage and pickled cucumber
Kr. 89,-

Homemade chicken salad mixed into mayonnaise served with bacon and toast
Kr. 95,-

Roastbeef served with horseradish, homemade remoulade and fried onions
Kr. 89,-

Roastbeef served with fried egg and fried onions
Kr. 105,-

Danish roast pork served with homemade red cabbage and pickled cucumber
Kr. 109,-

Veal liver served with mushrooms, bacon and fried onions
Kr. 108,-

Danish tatar served on rye bread with raw egg yolk, pickles, horseradish, raw onions, and capers
Kr. 135,-

Minced beef (250 gr.) served on toast with pickles, onions, beetroots, and raw egg yolk
Kr. 185,-

Cheese

Brie served with crackers and grapes
Kr. 85,-

Deep fried Camembert served with blackcurrant jam and toast
Kr. 105,-

“Sol over St. Clemens” – Blue cheese from Bornholm served on rye bread with raw onions and raw egg yolk
Kr. 109,-

Very matured cheese served on rye bread with raw onions and savoury jelly served
Kr. 119,-

 

Lunch

Lunch menu served from 11.30 am – 5 pm

Homemade potato-leek soup served with bacon, chives and homemade bread
Kr. 109,-

Karla’s salad with smoked salmon and sauce verte
Kr. 175,-

Pan-fried filet of plaice served with salad, fries and homemade remoulade
Kr. 199,-

Filet of salmon baked with mashed potatoes with lemon, herb-butter, and tomato served on a solid piece of oak
Kr. 259,-

Sautéed vegetables with mashed potatoes and herb butter served on a piece of solid oak
Kr. 199,-

Vegan burger with falafel, apple/rhubarb chutney, fries and chili-ketchup
Kr. 205,-

Karla’s meatballs served with creamy potato salad and pickled cucumber
Kr. 169,-

Minced beef served with fried egg, fried onions, boiled potatoes, and gravy
250 gr. – Kr. 199,-
500 gr. – Kr. 259,-

Super Karla burger served with fried egg, fried onions, bbq dressing, fries and chili-mayonnaise
250 gr. – Kr. 199,-
500 gr. – Kr. 259,-

Danish roast pork served with red cabbage, boiled potatoes, and gravy
Kr. 189,-

Karla’s roast pork burger served with red cabbage, cucumber salad, fries, and homemade remoulade
Kr. 195,-

Filet of steak baked with mashed potatoes with herb-butter and tomato served on a piece of solid oak
Kr. 259,-

Evening – A la carte

Evening - A la carte served from 5 pm

Starters

Karla’s herring based on  Krone aquavit, sour cream and dill
Kr. 95,-

Shrimp cocktail served with homemade dressing
Kr. 109,-

Karla’s cured salmon served with sweet homemade dill-mustard
Kr. 109,-

Smoked salmon served with salad and sauce verte
Kr. 125,-

Homemade potato-leek soup served with bacon and chives
Kr. 109,-

Danish tatar served on rye bread with raw egg yolk, pickles, horseradish, raw onions, and capers
Kr. 135,-

Mains

Pan-fried filet of plaice served with salad, fries and homemade remoulade
Kr. 199,-

Filet of salmon baked with mashed potatoes with lemon, herb butter, and baked tomato served on a piece of solid oak
Kr. 259,-

Veal liver served with fried onions, bacon, boiled potatoes, and creamy gravy
Kr. 208,-

Minced beef served with fried egg, fried onions, boiled potatoes, and gravy
250 gr. – Kr. 199,-
500 gr. – Kr. 259,-

Super Karla burger served with fried egg, fried onions, barbeque dressing, fries, and chili-mayonnaise
250 gr. – Kr. 199,-
500 gr. – Kr. 259,-

Danish roast pork served with red cabbage, pickled cucumbers, boiled potatoes, and gravy
Kr. 189,-

Karla’s roast pork burger served with red cabbage, cucumber salad, fries, and homemade remoulade
Kr. 195,-

Wienerschnitzel – Breaded veal served with peas, pomme sauté, and gravy
Kr. 239,-

Filet of steak baked with mashed potatoes, herb butter and baked tomato served on a solid piece of oak
Kr. 259,-

Beef tenderloin served with seasonal vegetables, salad, fries and Karla’s bearnaise sauce
Kr. 339,-

Sautéed vegetables with mashed potatoes and herb butter served on a solid piece of oak
Kr. 199,-

Vegan burger with falafel, apple/rhubarb chutney, fries and chili-ketchup
Kr. 199,-

Desserts

Danish apple trifle with whipped cream
Kr. 89,-

Homemade blueberry ice cream with white chocolate and fresh fruits
Kr. 109,-

Homemade chocolate fondant with vanilla ice cream and fresh fruit
Kr. 109,-

Vanilla ice cream with fresh strawberries and chocolate sauce
Kr. 129,-

Cheese

Brie served with crackers and grapes
Kr. 85,-

Deep fried Camembert with blackcurrant jam and toast
Kr. 105,-

Sol over Skt. Clemens – Danish blue cheese served on rye bread, raw egg yolk and raw onions
Kr. 109,-

Very matured cheese served on rye bread with raw onions and savoury jelly
Kr. 119,-

 

Menu

Served all day

Karla’s  3-course menu

Shrimp cocktail served with homemade dressing
Filet of steak baked with mashed potatoes and herb butter served on a piece of solid oak
Homemade blueberry ice cream served with white chocolate and fresh fruits

Kr. 399,-

The Classic 2-course menu

Karla’s herring based on Krone aquavit, sour cream and dill
Danish roast pork served with red cabbage, boiled potatoes and gravy

Kr. 269,-

Children’s menu

Children's menu (aged 12 and younger)

Red sausages and fries
Kr. 79,-

Pan-fried filet of plaice and fries
Kr. 79,-

Danish roast pork with red cabbage, pickled cucumbers, boiled potatoes and gravy
Kr. 79,-

Meatballs with red cabbage, boiled potatoes and gravy
Kr. 79,-

Chicken nuggets and fries
Kr. 79,-

Vanilla ice cream with chocolate sauce and whipped cream
Kr. 55,-

We reserve the right to make price changes and accept no liability for any printing errors or out of stock items.

Company cards, American Express and other private cards issued outside of EU/EAA will have a handling fee added by the card company through the card terminal.